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UGLY TALK: CPG FOUNDERS, WHAT WORKED, WHAT DIDN'T & THE 2027 OUTLOOK

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Ugly Talk: CPG Founders, What Worked, What Didn't & the 2027 Outlook

NOV18

6:30 PM – 8:30 PM EST

Wells Fargo HQ (across the street from Whole Foods Market), New York

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About Event

📢 IMPORTANT VENUE REQUIREMENT

Please note that the venue requires all attendees to present a valid government-issued photo ID upon arrival for entry. Kindly make sure to bring your ID to avoid any issues at check-in.

A bigger order can leave you with a smaller margin. That is an ugly way to learn what growth costs.

CPG founders will unpack the calls shaping their brands in 2026. The channels that moved product. The partners that mattered. The pivots they had to make.

Bring the decisions you are still wrestling with. Hear what these founders are changing as they finish Q4 and plan for 2027.

Getting there: Enter through Wells Fargo on 10th Ave at 31st St (5th Floor), across from Whole Foods.

Why you should be in this room.

  1. 01

    Hear which channels moved product and which ate margin.

  2. 02

    Learn what founders wish they had asked before choosing a co-packer or distributor.

  3. 03

    Explore where food service and alternative distribution could fit your brand.

  4. 04

    Hear how founders responded when their customers, markets, or plans changed.

  5. 05

    Pressure-test your 2027 assumptions against what these founders are seeing in 2026.

What's on the table.

  1. 01

    Production and partners. Refining the recipe, choosing co-manufacturers, and finding partners who deliver what they promise.

  2. 02

    Distribution and margin. Which channels earned their place, which disappointed, and what founders changed in response.

  3. 03

    Finding the customer. What urban and suburban markets taught founders about who actually buys their products.

  4. 04

    Food service and other routes. Where founders are looking beyond familiar shelves to move product.

  5. 05

    The 2027 calls. Which trends held up, which missed, and what founders are carrying into next year.

Featured speakers.

Ilay Karateke

Ilay Karateke

⁠

Co-founder & CEO @ BEZI

Ilay Karateke is the co-founder and CEO of BEZI, a maker and purveyor of labneh, a Middle Eastern creamy yogurt dip with a fun third-culture take on flavors. Istanbul-raised and New York–based, Ilay is an ex-McKinsey consultant turned labneh entrepreneur. While at Columbia Business School, she spent her summer internship on a farm, milking cows and making cheese from scratch. Four years after graduation, she decided to follow that dream. Launched in September 2024, in 2 years BEZI landed on shelves at Whole Foods, Erewhon, and Target, earning multiple national food and design awards. Ilay is on a mission to make labneh “a thing” in America.

Liv Truesdell

Liv Truesdell

⁠

Founder @ FROST Buttercream

Liv Truesdell started her career in consumer investment banking, working with food & beverage companies, which ultimately led her to launch FROST Buttercream. FROST is an all-natural Italian Meringue Buttercream made with real butter and egg whites, with ~57% less sugar than a leading buttercream and no palm oils, artificial dyes or preservatives. After hundreds of iterations, Liv created a new premium, refrigerated frosting segment in a category unchanged for ~71 years. FROST launched in NY/NJ retail in 2025, has since expanded across the country, and won the Startup CPG Shelfie Award within its first six months.

Aaron Sager

Aaron Sager

⁠

Founder @ Caltein

Aaron Sager traded rocket ships for chocolate chips. A mechanical engineer who previously worked at SpaceX, he founded Caltein to bring better taste and texture to protein snacks. He formulated the company’s signature butter shortbread protein cookies himself, recruited bakers from Reddit, and grew an apartment kitchen experiment into a brand sold in hundreds of stores nationwide. Along the way, he’s tackled everything from product development to production and retail sales. His biggest discovery so far: building a cookie empire might be harder than building a rocket.

Sam Rockwell

Sam Rockwell

⁠

Co-Founder & CEO @ Happi Co.

Sam Rockwell is the Co-Founder and Chief Executive Officer of Happi Co., a modern food company creating culturally relevant frozen meals, desserts, and snacks. Happi Co.’s portfolio includes Laughing Tiger, an authentic pan-Asian frozen meal line, as well as private brand partnerships and licensed products distributed nationally. Sam is also the Co-Founder of Dr. Bombay Ice Cream, a culturally iconic ice cream brand developed in partnership with entertainment icon Snoop Dogg and Lil Baby. Most recently, in 2026, Sam co-founded SlapSnacks with UFC President Dana White, a disruptive frozen snacking brand designed to reinvent the legacy Hot Pockets category with bold, high-protein offerings. Sam began his entrepreneurial journey while a student at the University of Wisconsin–Madison School of Business, where he graduated with honors with a BBA in Risk Management and Insurance. While in school, he co-founded WaffleWaffle, which grew into a national retail business and ultimately evolved into Happi Co., the company’s current operating name. Under Sam’s leadership, Happi Co. has generated over $100 million in sales, launched multiple brands, and built strategic partnerships with leading retailers including Walmart, Kroger, Sam’s Club, Costco, Meijer, Wakefern, Albertsons/Safeway, 7-Eleven, Restaurant Brands International, and many more. In 2020, Happi Co. led the development of One Bite Frozen Pizza, one of the first celebrity-led frozen food brands in the U.S., launched in partnership with Barstool Sports. The product line was developed under license by Happi Co. and served as a key proof point in bringing cultural relevance and personality into the frozen aisle. Outside of work, Sam is an instrument-rated pilot with over 3,500 hours of flight time and often serves as Happi Co.'s and Dr. Bombay’s corporate pilot. He is also a former semi-professional soccer player and avid fitness enthusiast.

Who's hosting it.

Glenn Johnson

Glenn Johnson

⁠

Marketing Consultant/Fractional CMO

As a fractional CMO, Glenn Johnson works on a scalable basis with founders who are tired of bad execution, broken strategies, and agencies that just don’t get it. Whether launching from scratch or fixing a brand, packaging, and positioning that fails to translate, Glenn steps in to repair what’s broken and build what’s next. Operating as Chief Storyteller, Creative Director, and Brand Strategist, he bridges high-level strategy with hands-on execution. From naming, logo design, and packaging to pricing architecture and true ICP targeting, Glenn nails how your brand looks, feels, and scales. A former Madison Avenue VP/Creative Director specializing in luxury and bespoke audiences, Glenn is the trusted sounding board founders rely on to turn complex ideas into scalable brand equity. “Moderating Ugly Talks for me is about unpacking the messy truths and hard lessons of entrepreneurship—sharing insights in an engaged and entertaining way.”

Who's getting in.

  1. 01

    Food and beverage founders building in crowded categories.

  2. 02

    Early-stage CPG founders moving from commercial kitchens to co-manufacturing.

  3. 03

    Operators working through production, distribution, pricing, and margin decisions.

  4. 04

    Buyers and investors who want to understand what helps a brand move product and stay in business.

📌 A QUICK REMINDER As required by the venue, all guests must present a valid government-issued photo ID at check-in. Please remember to bring yours on the day of the event.

Who's backing this.

  • Zucca

    Zucca is a SOC-2 certified agentic platform that handles operational complexity for CPG product development teams, so brands can grow faster and smarter.

    It's part workspace, part AI teammate: one place where R&D and cross-functional partners work alongside Zucca agents to manage and create formulas, BOMs, specs, and labeling that holds up to regulatory scrutiny.

    At every step, teams can pressure-test product feasibility and run scenarios before they commit, and every detail stays connected and current as the product evolves.

    The result: shorter cycles, fewer costly surprises, and more products that hit their potential on shelf.

    Learn more

Questions? Talk@UglyTalk.com

Location

Wells Fargo HQ (across the street from Whole Foods Market)

375 10th Avenue 5th Floor

New York, New York 10001

United States

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Nov 18Ugly Talk: CPG Founders, What Worked, What Didn't & the 2027 Outlook
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